Hatchery Sold Out for 2012!  If you have already placed an order, it will be filled.  We hatch out weekly thru June.  If you would like to place an order, we may do some hatching in the fall.  Email me to be put on the waiting list.

E-mail for internship opportunities

W

hitmore Farm is a small farm in Frederick County, Maryland emphasizing sustainability and specializing in heritage American breed livestock raised outdoors on pasture.

Our lambs and goats are grass fed and grass finished.  Our poultry, rabbit and hogs are also outdoors on pasture, but their diets are supplemented with our own custom blended feed. This way, we can ensure only the highest quality ingredients with no antibiotics or homrones go into our meats. Try our products and experience the difference!

Our goods are currently sold through direct on-farm sales, and are also available to select restaurants in the DC Baltimore & Frederick areas like VOLT, Woodberry Kitchen, and Buck's Fishing & Camping.

Please feel free to e-mail and schedule a visit to the farm to sample some of our products and to take in the beautiful pastures and scenery of central Maryland. We are 1 hour and 15 minutes from both downtown Washington and Baltimore, about 20 miles north of Frederick, Maryland, on the edge of the scenic Catoctin Mountain range.

We currently raise Katahdin sheep, ...we are members of ALBC and Slow Food USA. Tennessee Fainting Goats, Hereford and Gloucester Old Spot Hogs, Silver Fox Rabbits, and Delaware, Welsummer, Ameracauna, Marans, and other rare breed chickens.